• Home
    • Antique Bottle Identification
    • Bourbon 101
    • Events / Travel / News
    • Whiskey History and Laws
    • Whiskey Projects
    • Series: "Ask Arok"
    • Series: "If You've Had..."
    • Series: Interviews
    • Series: "My Wandering Eye..."
    • Series: Whiskey Brackets
    • Recipes: Cocktail Recipes
    • Recipes: Cooking and Recipes
    • Rating: Love
    • Rating: Like
    • Rating: Neutral
    • Rating: Dislike
    • Reviews: Bars, Books, and Retailers
    • Reviews: Beer and Other Non-Whiskey
    • Reviews: Bourbon
    • Reviews: Canadian Whisky
    • Reviews: Cocktail Ingredients
    • Reviews: Cocktails: Ready to Drink
    • Reviews: Distillery Tours
    • Reviews: Misc Reviews
    • Reviews: Other Whiskey (Not Bourbon or Rye)
    • Reviews: Rye Whiskey
    • Producer: Barton
    • Producer: Brown Forman
    • Producer: Buffalo Trace
    • Producer: Diageo
    • Producer: Four Roses
    • Producer: Heaven Hill
    • Producer: Jim Beam (or Suntory)
    • Producer: Lux Row / Yellowstone
    • Producer: Maker's Mark
    • Producer: MGP / Ross & Squibb
    • Producer: Non-Distiller Producers
    • Producer: Sazerac
    • Producer: Small or Craft Distillers
    • Producer: Wild Turkey
    • Producer: Willett
    • Who the hell am I?
    • Statement of Ethics
  • Buy Some Merch
  • Tip me a Coffee
Menu

BOURBON GUY

Street Address
Prior Lake, MN
Phone Number
The Irreverent Home of Frugal Bourbon Drinkers Since 2012

Your Custom Text Here

BOURBON GUY

  • Home
  • Articles
    • Antique Bottle Identification
    • Bourbon 101
    • Events / Travel / News
    • Whiskey History and Laws
    • Whiskey Projects
    • Series: "Ask Arok"
    • Series: "If You've Had..."
    • Series: Interviews
    • Series: "My Wandering Eye..."
    • Series: Whiskey Brackets
    • Recipes: Cocktail Recipes
    • Recipes: Cooking and Recipes
  • Reviews
    • Rating: Love
    • Rating: Like
    • Rating: Neutral
    • Rating: Dislike
    • Reviews: Bars, Books, and Retailers
    • Reviews: Beer and Other Non-Whiskey
    • Reviews: Bourbon
    • Reviews: Canadian Whisky
    • Reviews: Cocktail Ingredients
    • Reviews: Cocktails: Ready to Drink
    • Reviews: Distillery Tours
    • Reviews: Misc Reviews
    • Reviews: Other Whiskey (Not Bourbon or Rye)
    • Reviews: Rye Whiskey
    • Producer: Barton
    • Producer: Brown Forman
    • Producer: Buffalo Trace
    • Producer: Diageo
    • Producer: Four Roses
    • Producer: Heaven Hill
    • Producer: Jim Beam (or Suntory)
    • Producer: Lux Row / Yellowstone
    • Producer: Maker's Mark
    • Producer: MGP / Ross & Squibb
    • Producer: Non-Distiller Producers
    • Producer: Sazerac
    • Producer: Small or Craft Distillers
    • Producer: Wild Turkey
    • Producer: Willett
  • About
    • Who the hell am I?
    • Statement of Ethics
  • Buy Some Merch
  • Tip me a Coffee
bourbonguy-production.png

Blog

Jim Beam Winter Reserve

December 18, 2024 Eric Burke
IMAGE: A bottle of Jim Beam Winter Reserve bourbon on a wooden railing, featuring notes of vanilla, clove, and cinnamon, with a snowy backyard in the background.

Well, that was weird.

I just got off the phone with a reporter from the Los Angeles Times. She wanted to talk about an old review I did on a product that claims to help with hangovers. My take was that even if it works (which, in my admittedly non-scientific test, was inconclusive), it’s more expensive at $10 per dose than simply not drinking as much. I always preach moderation—even if, in the past, I haven’t always been the best at practicing it myself. (I’m much better at moderation these days.)

So, that was fun and weird. Honestly, it was the highlight of my day since I’m currently sick as a dog with a nasty cold. Fortunately for you, I wrote tonight’s tasting notes before I got sick.

You’re welcome.

Tonight’s whiskey is a limited edition from Jim Beam. It’s a six-year-old, barrel-finished bourbon that’s been finished in new toasted barrels and bottled at 86° proof. Now, I hear you: you’re probably thinking, “Pfff. Limited edition, age-stated, barrel-finished? That’s going to cost more than I want to spend.” Well, you’d be wrong because the suggested retail price is a very reasonable $24.99. In fact, I found it for even less—just $20.99.

So let’s dive in before my cold wipes me out completely.

Jim Beam Winter Reserve

Purchase Info: $20.99 for a 750 mL bottle at Total Wine, Burnsville, MN.

Price per Drink (50 mL): $1.40

Details: 43% ABV, 6 years old, finished in new toasted white oak barrels.

Nose: Vanilla, toffee, cinnamon, and a hint of mint.

Mouth: Toffee, dusty oak, cinnamon, and vanilla.

Finish: Sweet and medium length. Notes of brown sugar, cinnamon, nutmeg, and vanilla.

IMAGE: A hand-drawn Smiley face. Because I like this one.

Thoughts: I’m a big fan of this one. It’s super sweet with lots of baking spice—absolutely delicious. And at this price point? Highly recommended. This might be the steal of the season, so grab it while it’s still on the shelf.


If you enjoy BourbonGuy.com, consider supporting us! Make a one-time donation at ko-fi.com/bourbonguy or paypal.me/BourbonGuy. You can also shop our custom merch—tasting journals, t-shirts, stickers, pins, signs, posters, and more—at BourbonGuyGifts.com. Use code BOURBONGUYREADER for 5% off orders of $50 or more!

In Bourbon, I Like This!, Jim Beam, whiskey reviews
← Old Fitzgerald Bottled in Bond, Fall 2024Townie Regular Bourbon, Townie Fine Rye, & Townie First Class Bourbon →

Want to support BourbonGuy.com? Please visit BourbonGuyGifts.com today!

Subscribe

Never miss another article! Sign up with your email address to receive an email notification when a new article publishes.

We respect your privacy.

Thank you!

by-nc.png

Except where otherwise noted, this website is licensed under a Creative Commons Attribution-NonCommercial 3.0 Unported license. Some rights reserved.