• Home
    • Antique Bottle Identification
    • Bourbon 101
    • Events / Travel / News
    • Whiskey History and Laws
    • Whiskey Projects
    • Series: "Ask Arok"
    • Series: "If You've Had..."
    • Series: Interviews
    • Series: "My Wandering Eye..."
    • Series: Whiskey Brackets
    • Recipes: Cocktail Recipes
    • Recipes: Cooking and Recipes
    • Rating: Love
    • Rating: Like
    • Rating: Neutral
    • Rating: Dislike
    • Reviews: Bars, Books, and Retailers
    • Reviews: Beer and Other Non-Whiskey
    • Reviews: Bourbon
    • Reviews: Canadian Whisky
    • Reviews: Cocktail Ingredients
    • Reviews: Cocktails: Ready to Drink
    • Reviews: Distillery Tours
    • Reviews: Misc Reviews
    • Reviews: Other Whiskey (Not Bourbon or Rye)
    • Reviews: Rye Whiskey
    • Producer: Barton
    • Producer: Brown Forman
    • Producer: Buffalo Trace
    • Producer: Diageo
    • Producer: Four Roses
    • Producer: Heaven Hill
    • Producer: Jim Beam (or Suntory)
    • Producer: Lux Row / Yellowstone
    • Producer: Maker's Mark
    • Producer: MGP / Ross & Squibb
    • Producer: Non-Distiller Producers
    • Producer: Sazerac
    • Producer: Small or Craft Distillers
    • Producer: Wild Turkey
    • Producer: Willett
    • Who the hell am I?
    • Statement of Ethics
  • Buy Some Merch
  • Tip me a Coffee
Menu

BOURBON GUY

Street Address
Prior Lake, MN
Phone Number
The Irreverent Home of Frugal Bourbon Drinkers Since 2012

Your Custom Text Here

BOURBON GUY

  • Home
  • Articles
    • Antique Bottle Identification
    • Bourbon 101
    • Events / Travel / News
    • Whiskey History and Laws
    • Whiskey Projects
    • Series: "Ask Arok"
    • Series: "If You've Had..."
    • Series: Interviews
    • Series: "My Wandering Eye..."
    • Series: Whiskey Brackets
    • Recipes: Cocktail Recipes
    • Recipes: Cooking and Recipes
  • Reviews
    • Rating: Love
    • Rating: Like
    • Rating: Neutral
    • Rating: Dislike
    • Reviews: Bars, Books, and Retailers
    • Reviews: Beer and Other Non-Whiskey
    • Reviews: Bourbon
    • Reviews: Canadian Whisky
    • Reviews: Cocktail Ingredients
    • Reviews: Cocktails: Ready to Drink
    • Reviews: Distillery Tours
    • Reviews: Misc Reviews
    • Reviews: Other Whiskey (Not Bourbon or Rye)
    • Reviews: Rye Whiskey
    • Producer: Barton
    • Producer: Brown Forman
    • Producer: Buffalo Trace
    • Producer: Diageo
    • Producer: Four Roses
    • Producer: Heaven Hill
    • Producer: Jim Beam (or Suntory)
    • Producer: Lux Row / Yellowstone
    • Producer: Maker's Mark
    • Producer: MGP / Ross & Squibb
    • Producer: Non-Distiller Producers
    • Producer: Sazerac
    • Producer: Small or Craft Distillers
    • Producer: Wild Turkey
    • Producer: Willett
  • About
    • Who the hell am I?
    • Statement of Ethics
  • Buy Some Merch
  • Tip me a Coffee
bourbonguy-production.png

Blog

Woodinville Straight Bourbon Whiskey

August 9, 2022 Eric Burke
IMAGE: Woodinville Straight Bourbon Whiskey, 90 proof, pot distilled.

I am a huge Neil Gaiman fan. He’s my absolute favorite author. And for me, it all started when I read the Sandman. The Sandman is a comic series from the late 1980s that is gruesome, grotesque, heartfelt, moving, beautiful, and just an amazing journey. I love it. Has been my favorite piece of literature since I first read it.

And now it has been made into an amazing Netflix series. If you are a fan of the comic, you should love this. I’m almost through binging the series, and so far, I’m blown away. This is as good of an adaptation as American Gods was bad (American Gods being another series based on a Gaiman work). It’s beautifully shot and well acted. The story is not in the same order as the comics, but I think that was a good choice when adapting to video. They’re different mediums, and the needed story beats aren’t quite the same. Hopefully, I will finish the series tonight. If not, tomorrow for sure.

So let’s get to tonight’s bourbon. I’ve been wandering liquor stores trying to find things to write about that won’t break the bank. As I did, my eyes fell on this bottle of bourbon from Woodinville Whiskey Co, out of Woodinville, Washington. Now I’ve been aware of Woodinville for many years. I featured their bottle design way back when I interviewed the designer of their packaging, David Cole back in 2013. But somehow, I’ve never tasted their whiskey. That has been remedied. But before we get to what I think of the bourbon, let’s see what the producer has to say.

This truly small-batch bourbon starts with traditionally grown corn, rye and malted barley. All of our staple grains are cultivated exclusively for us on the Omlin Family farm in Quincy, Washington. The grains are mashed, distilled, and barreled in our Woodinville® distillery, then trucked back over the Cascade Mountains to our private barrel houses, where Central Washington’s extreme temperature cycles promote the extraction of natural flavors from the oak. Prior to being coopered, the barrel wood is seasoned in open air, rain, wind, sun, and snow for eighteen months, softening the wood’s harsh tannins. The barrels are then slowly toasted and heavily charred to further enrich the wood’s desirable flavors. This meticulous process yields a truly hand-crafted spirit with aromas of crème brûlée and spice cabinet, as well as notes of rich caramel, dark chocolate, and vanilla bean on the palate with a sweet, lingering finish.

Woodinville Straight Bourbon Whiskey

Purchase Info: $41.99 for a 750 mL bottle at total Wine, Burnsville, MN

Price per Drink (50 mL): $2.80

Details: 45% ABV

Nose: Hay, mint, and almond.

Mouth: Honey, almond, cinnamon, and if you hold it in your mouth long enough, a capsaicin-like heat.

Finish: Medium length and warmth. Notes of cinnamon, honey, and almond.

IMAGE: I liked this. So I gave it a smile.

Thoughts: This is pretty darn tasty. If you like hot honey, this should be one to pick up. I look forward to trying a few more from their product line. They have a Rye and a Port-finished Bourbon at my closest Total Wine, which I am already planning to pick up. And according to their website, they have Cask Strength versions at the distillery. Well, that seems like a good thing to add to the itinerary for the next time I visit Seattle. I’ve wanted to do that anyway.


Did you enjoy this post? If so, maybe you’d like to buy me a cup of coffee in return. Go to ko-fi.com/bourbonguy to support. And thank you, BourbonGuy.com is solely supported via your generosity.

Of course, if you want to support BourbonGuy.com and get a little something back in return, you can always head over to BourbonGuyGifts.com and purchase some merch. I’ve made tasting journals, stickers, pins, and more.

In Bourbon, Small or Craft Distiller, whiskey reviews, I Like This!
← Corkcicle Whiskey WedgeLimavady Single Barrel, Single Malt Irish Whiskey →

Want to support BourbonGuy.com? Please visit BourbonGuyGifts.com today!

Subscribe

Never miss another article! Sign up with your email address to receive an email notification when a new article publishes.

We respect your privacy.

Thank you!

by-nc.png

Except where otherwise noted, this website is licensed under a Creative Commons Attribution-NonCommercial 3.0 Unported license. Some rights reserved.