Old Fitzgerald Bottled-in-Bond Decanter Series Spring 2025

I’d like to thank Heaven Hill for providing this sample with no strings attached.

IMAGE: Bottle of Old Fitzgerald Bottled-in-Bond Spring 2025 Edition bourbon, labeled 100 proof and 9 years old, sitting on a wooden deck with green foliage and an American flag in the background.

Hello friends! I’m back! Hopefully, you noticed that I was away last week…

Anyway. I was in a very tiny RV, driving to and from Knoxville, TN. Now you may ask: Why Knoxville? There are so many other places in the country to drive a tiny RV to. Why would you not choose (insert your favorite place to drive a tiny RV here)?

Well, the answer to that is basically a giant shrug. I have no idea why we decided on Knoxville proper. We have our usual birthday/anniversary trip planned for September and wanted to test out our probable method of transportation. We had the idea that it would be fun to take a September trip to Northern California in a drivable RV. My wife has always had the fantasy that she’d enjoy the smallest vans made. You know—the super small kind that fits into a parking spot with little trouble. Something cute.

The issue with that is… they’re also super small on the inside. I found that out when I needed to pee, couldn’t actually fit in the toilet area (vertically at all or horizontally comfortably), and had to stand in the “kitchen/hallway” and just aim at the toilet to relieve myself. (I happen to be a very good aim, having had almost 50 years of practice.) Toss in assorted tripping and stumbling hazards and we realized that, if nothing else, the layout was just shit. But also that we really could use a bit more space—and a “lounging area” that wasn’t just the driver’s and passenger’s seats flipped around. After driving all day, those were the last seats we wanted to be in while trying to relax.

Now, as to why Knoxville? First off, there are a couple of National Park Units there. One of them is the second of three units in the Manhattan Project National Historical Park. We visited Los Alamos around this time last year, so picking up the second of three interlocking passport stamps felt like a fun goal. But more importantly, this was a trial run that allowed me to test the various ways we plan to spend our overnights during the September trip. We tried Harvest Hosts, campgrounds, and hotels—just to see how Mr. Tiny would handle itself (that’s what I referred to the RV as in my head, don’t get any weird ideas just because I mentioned peeing earlier). And best of all, if something did go wrong (which it did), we were in a populated area—or at least more populated than Wyoming or the Nevada desert.

But the best part of going to Tennessee? We passed through Kentucky twice and had many opportunities to spend almost as much on bourbon as I did on the RV. We’ll probably have a lot of bonus posts this summer to go through the things I picked up. But for now, let’s get on to tonight’s bourbon—which I did not get while away.

Tonight’s bourbon is the latest release in Heaven Hill’s Old Fitzgerald Bottled-in-Bond Decanter Series—this one being the Spring 2025 release. As always, this release uses the Heaven Hill wheated bourbon mashbill and meets the requirements to be labeled bottled-in-bond. It is nine years old and bottled at 100 proof.

Old Fitzgerald has a long history. It was the flagship product of the Old Stitzel-Weller distillery (of Pappy Van Winkle fame). After being purchased by Heaven Hill, it eventually slid down the ranks of prestige, having qualified for more than one Bottom-Shelf Bracket back when we adhered to strict pricing rules for that series. A few years ago, though, the bottled-in-bond version was relaunched as a prestige offering. The average price was about $10 per year of age—a big jump from the twenty-something dollars per bottle it had previously carried. These days, the price has increased even more to about $14 per year of age, which is quite the jump.

Disappointing as a frugal person, but not unexpected for someone who follows the bourbon industry. Anyway, let’s dig in and see if this is worth the price.

Old Fitzgerald Bottled-in-Bond, Spring 2025

Purchase Info: This sample was sent to me at no charge for review purposes. The suggested retail price is $129.99.

Price per Drink (50 mL): $8.67

Details: 50% ABV, 9 years old.

Nose: Caramel, vanilla, spearmint, and oak.

Mouth: Caramel, vanilla, cinnamon, leather, and oak.

Finish: Medium in both length and warmth. Notes of cacao nibs, vanilla, cinnamon, oak, and just a hint of spearmint.

IMAGE: A hand-drawn smiley face. This denotes a “like” rating.

Thoughts: Though I am not a fan of Heaven Hill deviating from their prior pricing plan of the MSRP being $10 per year aged, if you’re the sort of person willing to pay $130 for a bottle of bourbon, you won’t be disappointed in paying that for this one. If anything could be said to be worth that price, this would be. I’ve had far worse bourbon for more money. Because this is absolutely delicious—it’s rich and thick, and the oak-derived notes of leather and cacao are probably my favorite part of this one. Big fan.


If you want to support our work at BourbonGuy.com, please consider a one-time donation at ko-fi.com/bourbonguy or paypal.me/BourbonGuy. Or you could buy some merch that I’ve designed and/or built (tasting journals, t-shirts, stickers, pins, signs, posters, and more) at BourbonGuyGifts.com. Use code BOURBONGUYREADER at checkout for 5% off any order of $50 or more.

Jefferson’s Reserve Cask Strength

I’d like to thank Jefferson’s Bourbon and their PR partners for sending this sample with no strings attached.

IMAGE: Bottle of Jefferson’s Reserve Limited Edition Cask Strength bourbon, labeled 130 proof, sitting on a wooden deck with trees and greenery in the background.

It’s been a minute since we last looked at anything from Jefferson’s Bourbon. Not for any real reason—I usually like it. But many of their releases have been more of a “change of pace” bourbon for me, as they haven’t always lined up perfectly with my palate. Well, just having bourbon outside of a tasting has become a change of pace for me these days, so I don’t buy or consume nearly enough to warrant a "change of pace" product on the shelf. Because of that, I don’t buy their stuff as often as I probably used to, and as such, I don’t cover it as much either.

That said, they were nice enough to send me a sample to check out, so let’s dig in.

Jefferson’s Reserve Cask Strength is an 8-year-old Kentucky straight bourbon bottled unfiltered at 130° proof (65% ABV). This limited-edition release will be available starting April 2025 at select retailers, restaurants, and bars across the U.S., with a suggested retail price of $69.99 for a 750 mL bottle. Here is what the brand has to say about this release:

“For years, Jefferson’s Reserve has been our flagship bourbon, celebrated for its balance and sophistication. With this cask strength release, we’re peeling back the layers to reveal the whiskey in its most authentic form—untamed, uncut, and packed with intense flavor,” said Trey Zoeller, Founder and Master Blender of Jefferson’s Bourbon. “This is for those  who crave the full experience of a high-proof  bourbon that’s as big as it is drinkable.”

Let’s see how it tastes, shall we?

Jefferson's Cask Strength.

Purchase Info: This bottle was sent to me for review purposes at no charge. The Suggested Retail Price is $69.99 for a 750 mL bottle.

Price per Drink (50 mL): $4.67

Details: 8 years old, 65% ABV

Nose: Strong floral vanilla notes initially, followed by cinnamon, cherry, and oak.

Mouth: As hot as you would expect 130 proof to be. Follows the nose with vanilla, cinnamon, oak, and cherry notes.

Finish: Long and warm, with lingering notes of vanilla, cinnamon candies, and a bit of oak.

IMAGE: A hand-drawn smiley face. It denotes that I like the bourbon.

Thoughts: Holy shit! This may be my favorite Jefferson’s bourbon yet. It has all the heat you’d expect at 130° proof. Neat, it is thick, rich, spicy, and sweet. A touch of water tames some of the heat and brings out more oak, a little almond, and even more vanilla. Folks, I really like this one. And not just in a “change of pace” manner. If you see this one out in the wild, do yourself a favor and treat yourself — it’s worth the splurge.

BourbonGuy.com will be off next week due to a short vacation. Regular posts will return on May 21, 2025.


If you want to support our work at BourbonGuy.com, please consider a one-time donation at ko-fi.com/bourbonguy or paypal.me/BourbonGuy. Or you could buy some merch that I’ve designed and/or built (tasting journals, t-shirts, stickers, pins, signs, posters, and more) at BourbonGuyGifts.com. Use code BOURBONGUYREADER at checkout for 5% off any order of $50 or more.

Woodinville Whiskey: Tequila Barrel Finished Bourbon

This sample was provided by the producer with no strings attached.

IMAGE: Bottle of Woodinville Special Limited Release bourbon finished in tequila barrels, labeled 100 proof, sitting on a wooden deck with a green backyard in the background.

I am an outlier in my family. I do not like tequila. At all. Not in a margarita, not in a cocktail, not in a glass on its own. I’ve tried expensive tequilas and inexpensive ones. It just doesn’t mesh with my palate. So when a bottle of Woodinville Bourbon that had been finished in tequila barrels landed on my doorstep, I was a little concerned about how this review would go. But I persevered and did the tasting anyway. I mean, there’s no way it would be as bad as some of the TerrePure bourbons I used to occasionally review. And I went into this review with an open mind, even though I’ve been known to describe a margarita as “lovely sweetened lime juice ruined by tequila.”

So, what is this bourbon? And where can a person get their hands on a bottle if they adore both tequila and bourbon? Well, I’m going to let the producer tell you a little story about that. They went through all the trouble to write a wonderfully transparent story. It would be a shame to let it go to waste.

“Tequila and Bourbon, together— a pairing Woodinville co-founder and head distiller Brett Carlile could not wrap his mind around. “It’s something I always wanted to try but was afraid to take a stab at. Eventually, curiosity got the best of me. So, I went for it and was blown away by how well Tequila and Bourbon play together,” says Carlile.

 Brett’s experimentation landed on what he and Orlin see as a real winner: Tequila Finish Woodinville Flagship Bourbon. It’s a Bourbon that’s made quite the trek. It started with grains grown in Quincy, WA where the Omlin family has farmed for four generations. Then those grains headed across the Cascade mountains to our distillery in Woodinville, WA, to be distilled in this Western Washington town where nearby wineries and breweries send their wild yeasts into the air— lending a distinct terroir to the whiskey.  That new-make whiskey heads back across the mountain pass, again, where it’s placed in new American Oak barrels built from wood that seasoned in the elements for 18-24 months. 

 Brett tasted that Bourbon, and once it reached nearly 6 years, he deemed it ready for a fun project in the top-secret Warehouse 1. (It’s an original barrelhouse on the farm that’s home to numerous experiments.) Brett sourced some Extra Anejo Tequila barrels, and the team filled those emptied barrels with Woodinville Bourbon. And there it sat. Orlin and Brett revisited it, during the sweltering summers and frigid winters of Central Washington. And, a few months back, they tasted it and knew it was ready to release.”

According to the press release, 2,000 bottles were produced. 500 of them will be available at the distillery on May 3rd starting at 10 a.m. On May 5th, the rest will become available on their website, woodinvillewhiskeyco.com. The price will be $69.99 per 750 mL bottle.

Let’s see how it tastes, shall we?

Woodinville Whiskey: Tequila Barrel Finished Bourbon

Purchase Info: This bottle was provided by the producer for review purposes at no charge. The suggested retail price is $69.99 for a 750 mL bottle.

Price per Drink (50 mL): $4.67

Details: 50% ABV. Aged for over 5 years.

Nose: Green apple, brown sugar, and woodsy notes.

Mouth: Dry and oaky—trending toward, but not reaching, astringency. Notes of agave syrup, baking spice, brown sugar, and vanilla.

Finish: Warm and on the shorter side of medium length. This is where the tequila influence appears strongest to me—notes of agave and cinnamon.

Thoughts: As mentioned above, I've been known to describe a margarita as “lovely sweetened lime juice ruined by tequila.” I do not care for tequila. So I am turning this over to my usually silent, tequila-loving tasting partner and wife so this one gets a fair shake.

IMAGE: A hand-drawn smiley face denotes a “like” rating. In this case it is because of how much my wife liked it.

"I like this. What stands out to me is how well the flavors produced by the yeast that Woodinville uses play with the tequila. I like the woodsy notes on the nose—kind of a cedar, oak, underbrush sort of smell. On the mouth, I like how the bourbon adds richness and baking spice to the product, flavors that tequila typically lacks. If I'm nitpicking, I could wish it was sweeter—not a huge fan of the dryness—but I can get past that. I like it, but am not sure I'd reach for it if I was looking for bourbon. But when I can't decide if I want bourbon or tequila, this will work well."


If you want to support our work at BourbonGuy.com, please consider a one-time donation at ko-fi.com/bourbonguy or paypal.me/BourbonGuy. Or you could buy some merch that I’ve designed and/or built (tasting journals, t-shirts, stickers, pins, signs, posters, and more) at BourbonGuyGifts.com. Use code BOURBONGUYREADER at checkout for 5% off any order of $50 or more.

High West Bourye 2025

I’d like to thank High West Distillery and their partners at Lippe Taylor for sending this sample with no strings attached.

IMAGE: Bottle of High West Bourye whiskey on a wooden deck, featuring a jackalope on the label, with a backyard scene and bare trees in the background.

Hello friends! I hope everyone is having an amazing day today. I’ve been hobbling around on an injured foot after my deck bit me last night. I ended up with a five-inch-long sliver of wood stabbed about an inch into the ball of my foot. I was able to get it out just fine—just a little self-surgery with a sterilized X-Acto blade. It ended up looking like a cut. Not too bad... if it were anywhere but exactly where all my weight lands with every step. But hey! That just means I’m done with yard work for a little while. Not going to complain about that.

Especially when there’s whiskey in my glass.

Tonight’s whiskey is one from High West Distillery out of Park City, Utah. I’ve met some of the folks there a few times and always walk away impressed with their operation. In fact, what I love most about them is their willingness to let the consumer know exactly where the whiskey comes from—even if it wasn’t originally distilled by them.

For example, if you take a look at the press release for this particular bottle of Bourye (a blend of bourbon and rye whiskey), you’ll see the following:

Mashbill:
Straight Rye Whiskey: 95% rye, 5% barley malt from MGP; 80% rye, 20% malted rye from HWD
Straight Bourbon Whiskey: 75% corn, 21% rye, 4% barley malt from MGP; 60% corn, 36% rye, 4% malted barley from MGP; 78% corn, 10% rye, 12% malted barley from KY

That’s pretty cool for a whiskey nerd like me. Plus, this particular release is over 10 years old. So, double-digit age and transparency? Yes, please.

The only thing I don’t love is the price. Trying to sell a $125 bottle of whiskey when folks are trying to figure out how to buy their groceries is... certainly a choice. But I wouldn’t doubt that their suppliers charged them an arm and a leg as well. And as a guy who sells things I make to people (see below), I get needing to make money on the things you’ve made.

One thing I did find odd: they specifically called out that this doesn’t do well with ice. And as someone who usually likes his whiskey with a small piece of ice, I can confirm—it doesn’t really take water well. Of course, at only 92 proof, it doesn’t really need it either.

So let’s dig in before I give everything away.

High West Bourye 2025

Purchase Info: This bottle was sent at no charge for review purposes. The suggested retail price is $124.99 per bottle.

Price per Drink (50 mL): $8.33

Details: 10 years old. 46% ABV. Mashbill: A blend of whiskeys that include: Straight Rye Whiskey from MGP (95% rye, 5% barley malt), Straight Rye Whiskey from High West (80% rye, 20% malted rye), Straight Bourbon Whiskey from MGP (75% corn, 21% rye, 4% barley malt and 60% corn, 36% rye, 4% malted barley), and Straight Bourbon Whiskey from and unnamed Kentucky Distillery (78% corn, 10% rye, 12% malted barley).

Nose: Ripe banana and red fruits, sweet vanilla-caramel, and dusty oak.

Mouth: Caramel, vanilla, red fruit, black tea, ginger, and oak.

Finish: Medium in length and warmth. Lingering notes of floral vanilla, black tea, barrel char, and ginger.

IMAGE: This is a hand-drawn smiley face. It denotes that I like the whiskey.

Thoughts: This is a good whiskey. I’m really enjoying it. There’s very little chance I’ll be purchasing it—not at that price, and not in this economy. But that doesn’t change the fact that it’s a good product. I dig the spicy and oak notes. I just wish it had a bit more proof. The mouthfeel is a little thinner than I’d like for something that runs over $8 a pour. Overall, I like the whiskey—it’s just that I’d like it a lot more at about half to two-thirds of the price.


If you want to support our work at BourbonGuy.com, please consider a one-time donation at ko-fi.com/bourbonguy or paypal.me/BourbonGuy. Or you could buy some merch that I’ve designed and/or built (tasting journals, t-shirts, stickers, pins, signs, posters, and more) at BourbonGuyGifts.com. Use code BOURBONGUYREADER at checkout for 5% off any order of $50 or more.

Remus Master Distiller Experimental Series No. 1

I’d like to thank Ross & Squibb and the Brand Guild for providing this sample with no strings attached.

IMAGE: Bottle of Remus Master Distiller Experimental Series No. 1 bourbon on a wooden deck, labeled 9 years old, 107 proof, 53.5% ABV, with a backyard scene in the background.

And here we are—back to talking about new bourbon releases! I received this particular sample just before we went on break for the bracket series. And here’s a little secret: I wrote all of those posts ahead of time, so I’ve actually had a nice three-week break from writing. Of course, I was sick for the first chunk of that, so it was more like a week and a half off... but whatever. I’m just happy to be back and talking about bourbon again.

There’s been a bit of turmoil since I was last here. Buffalo Trace—and a large portion of Kentucky—has flooded. The economy is unsettled and doing weird things. There’s a lot of anger and finger-pointing going around. But at the end of the day, no matter our views on the state of the world, we can all bond over bourbon. So let’s get to it, shall we?

Tonight’s bourbon is a limited release. So limited, in fact, that it will only be available in a handful of states: AZ, CA, CT, KS, MA, MD, MO, NY, OH, TX, UT, WA, and WI. It was aged for nine years in lightly charred but heavily toasted Seguin Moreau barrels. According to the press release, the staves of those barrels were aged for 24 months. The bourbon was bottled at 107 proof, and the suggested retail price is $79.99.

Let’s dig in.

Remus Master Distiller Experimental Series No. 1

Purchase Info: This 200 mL sample was provided by the producer for review purposes at no charge. The suggested retail price is $79.99 for a 750 mL bottle.

Price per Drink (50 ml): $5.33

Details: Nine years old. 53.5% ABV.

Nose: Smokey toffee, strong floral vanilla, and oak.

Mouth: Spicy and sweet with notes of tobacco, caramel, vanilla, almond, and oak.

Finish: Medium length and sweet with notes of toffee, almond, and vanilla.

IMAGE: A hand drawn smile. This signifies that I like tonight’s bourbon.

Thoughts: This is delicious. Super sweet caramel and toffee notes run throughout, with a solid hit of oak to balance the sweetness. I’m finding that it drinks a bit hotter than the 107 proof suggests—though it’s more “spicy” than “hot.” It’s not like you need to water it down to enjoy it; there’s just some nice heat in the experience. I’m a big fan of this one: rich, thick, spicy, and sweet.


If you want to support our work at BourbonGuy.com, please consider a one-time donation at ko-fi.com/bourbonguy or paypal.me/BourbonGuy. Or you could buy some merch that I’ve designed and/or built (tasting journals, t-shirts, stickers, pins, signs, posters, and more) at BourbonGuyGifts.com. Use code BOURBONGUYREADER at checkout for 5% off any order of $50 or more.

Rebel Bourbon: Kyle Busch 108 Single Barrel Bourbon

I’d like to thank ByrnePR and Lux Row for providing this review sample with no strings attached.

IMAGE: A bottle of Rebel Single Barrel Bourbon Selected by Kyle Busch on a wooden railing with a winter landscape in the background.

It’s bonus post time! I’m trying to clear out the last of the samples prior to starting the BourbonGuy Brackets series next week. I am also sick as a damned dog right now so all you get is a press release to go along with the tasting notes I did prior to getting sick. But hey, it’s a bonus post anyway, right?


Rebel Bourbon rolls out Kyle Busch 108 Single Barrel Bourbon

One-of-a-kind bourbon release takes the Rebel sponsorship of Richard Childress Racing to a new level

 ST. LOUIS (Feb. 26, 2025) – Bardstown, Kentucky-based Rebel Bourbon – the Official Bourbon of Richard Childress Racing – announced the limited-edition release of Kyle Busch 108 Single Barrel Bourbon. Every barrel was selected by two-time NASCAR Cup Series Champion Kyle “Rowdy” Busch and bottled at 108 proof (54% ABV) in honor of Rebel’s sponsorship of RCR.

The new limited-edition release is handcrafted according to Rebel’s original time-honored wheated recipe since 1849 and aged for a full four years to provide robust flavor and a velvety smooth finish with a hint of spice. An allocation of 5,000 cases (6-in) of Kyle Busch 108 Single Barrel is available nationwide at a suggested minimum retail price of $39.99 per 750mL bottle. 

“We wanted to do something we’ve never done before, in the spirit of living against the grain and doing things your own way, and KB 108 is the perfect answer,” said Philip Lux, Rebel Bourbon brand manager. “Kyle selected every barrel for this one-of-a-kind release with the guidance of Master Distiller John Rempe. Each barrel was hand-bottled, giving each bottle a bit of rebellious character and a flavor profile to match! This special release is made to be enjoyed by collectors and fans of Rebel, Kyle and RCR alike.”

Every bottle’s front label includes prominent placement of the unique barrel number selected by Busch, plus the bourbon’s proof and “aged since” date details. The distinctive label also includes Busch’s signature, number and the RCR logo. 

“This sponsorship really is about living life with a rebellious spirit, and I had fun picking barrels on my own terms for this special limited-edition release,” said Busch. “I’m proud to have my name on every bottle and excited for fans nationwide to experience something new from Rebel Bourbon and RCR.”

 Rebel Bourbon has plans for more excitement and fan fun ahead in 2025, and the release of Kyle Busch 108 Single Barrel takes the sponsorship’s momentum to a new level. Rebel is a multi-race sponsor of the No. 8 Chevrolet and Busch with an all-new paint scheme born from American white oak Rebel Bourbon barrels and designed to honor the brand’s craftsmanship. Busch takes the wheel of the No. 8 Rebel Bourbon Chevrolet in select NASCAR Cup Series races including the EchoPark Automotive Grand Prix March 2 in Austin, Texas. To learn more about Rebel-RCR news and events in race markets, follow Rebel on Facebook and Instagram, and RCR on Facebook and Instagram, and visit RebelBourbon.com and RCRRacing.com. Use the product locator to find Rebel Bourbon products in specific locations.

 Rebel Bourbon and Richard Childress Racing remind everyone 21 and older to drink responsibly – and never drink and drive.

 About Luxco:

Founded in St. Louis in 1958 by the Lux Family, Luxco is a leading producer, supplier, importer and bottler of beverage alcohol products. Our mission is to meet the needs and exceed the expectations of consumers, associates and business partners. Merged with MGP Ingredients, Inc. in 2021 (Nasdaq: MGPI), Luxco operates as MGP’s Brands Division and manages all MGP/Luxco brands. This extensive and award-winning spirits portfolio includes well-known brands from four distilleries: Bardstown, Kentucky-based Lux Row Distillers, home of Ezra Brooks, Rebel, Blood Oath, David Nicholson and Daviess County; Lebanon, Kentucky-based Limestone Branch Distillery, maker of Yellowstone Kentucky Straight Bourbon Whiskey, Minor Case Straight Rye Whiskey and Bowling & Burch Gin; Jalisco, Mexico-based Destiladora Gonzalez Lux, producer of 100% agave tequilas, El Mayor, Exotico and Dos Primos; and Ross & Squibb Distillery in Lawrenceburg, Indiana, where Remus Straight Bourbon Whiskey and Rossville Union Straight Rye Whiskey are produced. The innovative and high-quality brand portfolio also includes Penelope Bourbon, Everclear Grain Alcohol, Pearl Vodka, Saint Brendan’s Irish Cream, The Quiet Man Irish Whiskey, Green Hat Gin and other well-recognized brands. For more information about the company and its brands, visit luxco.com.

About Richard Childress Racing:

Richard Childress Racing (www.rcrracing.com) is a renowned, performance-driven racing, marketing and manufacturing organization. Incorporated in 1969, RCR has celebrated over 50 years of racing and earned more than 200 victories and 16 championships, including six in the NASCAR Cup Series with the legendary Dale Earnhardt. RCR was the first organization to win championships in the NASCAR Cup Series, NASCAR Xfinity Series and NASCAR Truck Series and is a three-time winner of the Daytona 500 (1998, 2007, 2018). Its 2025 NASCAR Cup Series lineup includes two-time NASCAR Cup Series champion Kyle Busch (No. 8 Chevrolet) and 2017 Coca-Cola 600 winner and 2018 Daytona 500 champion Austin Dillon (No. 3 Chevrolet). RCR fields a full-time NASCAR Xfinity Series program with Jesse Love (No. 2 Chevrolet) and Austin Hill (No. 21 Chevrolet).

 ###


Rebel Bourbon: Kyle Busch 108 Single Barrel Bourbon

Purchase Info: This sample was provided for review purposes at no cost. A 750 mL bottle at the suggested retail price is $39.99.

Price per Drink (50 mL): $2.67

Details: 54% ABV. Wheated bourbon.

Nose: Vanilla, oak, cedar, and cinnamon.

Mouth: Baking spice, cherry, caramel, and oak.

Finish: Medium length and warm. Notes of cherry cola, cinnamon, and a touch of mint.

IMAGE: A hand drawn smiley face that signifes that I liked this bourbon.

Thoughts: This is spicy and delicious. There is oak throughout, but not overpoweringly so. The cherry cola on the mouth and finish are lovely. I'm quite happy to have this in my glass.


If you want to support our work at BourbonGuy.com, please consider a one-time donation at ko-fi.com/bourbonguy or paypal.me/BourbonGuy. Or you could buy some merch that I’ve designed and/or built (tasting journals, t-shirts, stickers, pins, signs, posters, and more) at BourbonGuyGifts.com. Use code BOURBONGUYREADER at checkout for 5% off any order of $50 or more.

Lux Row Small Batch PX Sherry Cask Finish

I’d like to thank ByrnePR and Lux Row for providing this review sample with no strings attached.

IMAGE: A bottle of Lux Row Distillers Small Batch Kentucky Straight Bourbon Whiskey, finished in PX Sherry casks, sits on a wooden railing with a snowy background.

My wife is just getting over a pretty nasty cold. She was extremely sick all last week and only just started feeling better. I was there as her caregiver and smile provider, doing my best to help her feel a little less miserable. I even broke out my Russian Tea recipe to help her along. Of course, the entire time, I was hoping I wouldn’t catch it while also preparing for the worst. It felt like watching a slow-moving car crash I couldn’t avoid.

Since it’s BourbonGuy Bracket season (starting next week), I crammed a month’s worth of tastings into the last week or so—just in case I ended up down for the count. And it’s a good thing I did. This morning, the scratchy throat started. Here’s hoping a nice glass of bourbon will help soothe it.

But before I did the Bracket tastings, I worked through the samples for this week. First up: Lux Row Small Batch PX Sherry Cask Finish. Debuting in October 2024, this small batch bourbon is now available nationwide for a suggested retail price of $49.99.

Before we get into what the company has to say about their new bourbon, let’s talk about the cask it was finished in. What exactly is PX Sherry?

Pedro Ximénez (PX) Sherry is a rich, naturally sweet dessert wine from Spain, made primarily from the Pedro Ximénez grape variety. To concentrate their sugars, the grapes are often dried under the sun—a process known as asoleo—before fermentation. This results in an intensely sweet, dark wine with pronounced flavors of dried fruits like raisins, figs, and dates, complemented by notes of honey, chocolate, and coffee. PX Sherry is notably viscous, offering a syrupy mouthfeel balanced by acidity, leading to a lingering, harmonious finish. Its unique characteristics make it a versatile ingredient in cocktails, adding thickness and a raisin-like sweetness.

According to the press release:

The PX Sherry cask finish imparts an aromatic bouquet of dried figs and dates, and decadent flavors of grape syrup and candied fruit followed by hints of spice, roasted coffee, and dark chocolate. The result is a unique and balanced pour.

 “We wanted to meld the intensely sweet flavors of PX Sherry with the spicy, peppery flavor notes of our ryed bourbon,” said Lux Row Master Distiller John Rempe. “The outcome is a delicious combination of two opposing yet complementary flavors that results in a truly unique expression.”

“PX Sherry was an immediate hit at Lux Row,” said Lux Row Brand Manager Eric Winter. “We’re looking forward to expanding its footprint and sharing this unique offering with bourbon drinkers who are looking for one-of-a-kind flavor options and taste profiles.”

Let’s dig in.

Lux Row Small Batch PX Sherry Cask Finish

Purchase Info: This sample was provided for review purposes at no cost. The suggested retail price is $49.99.

Price per Drink (50 mL): $3.33

Details: 56% ABV. Four years old. Finished for an additional six months in PX Sherry casks.

Nose: Strong oak initially, fading into cinnamon and toffee.

Mouth: Sweet and spicy, with notes of red fruit, caramel, and baking spice.

Finish: Warm and rich, with notes of caramel, cinnamon, red fruit, and oak.

IMAGE: A hand-drawn Smiley face. This indicates that I liked the bourbon.

Thoughts: This is quite good. To me, the Sherry-cask finishing comes through in the mouth most strongly, with hints in the nose and finish. It's got a wonderfully rich mouthfeel, almost syrupy. Then, the oak notes are there to support everything. Delicious!


If you want to support our work at BourbonGuy.com, please consider a one-time donation at ko-fi.com/bourbonguy or paypal.me/BourbonGuy. Or you could buy some merch that I’ve designed and/or built (tasting journals, t-shirts, stickers, pins, signs, posters, and more) at BourbonGuyGifts.com. Use code BOURBONGUYREADER at checkout for 5% off any order of $50 or more.